Malinga ndi zochitika zenizeni za inki zomwe zimagwiritsidwa ntchito ndi opanga ambiri, malamulo otsatirawa ayenera kutsatiridwa pogwiritsa ntchito inki:

1. Mulimonsemo, kutentha kwa inki kuyenera kusungidwa pansi pa 20-25 ° C, ndipo kutentha sikungasinthe kwambiri, mwinamwake kudzakhudza kukhuthala kwa inki ndi ubwino ndi zotsatira za kusindikiza kwazenera.

Makamaka inki ikasungidwa panja kapena pa kutentha kosiyana, iyenera kuyikidwa m'malo otentha kwa masiku angapo kapena tanki ya inki imatha kufikira kutentha koyenera kwa ntchito musanagwiritse ntchito.Izi ndichifukwa choti kugwiritsa ntchito inki yoziziritsa kungayambitse kulephera kusindikiza pazenera ndikuyambitsa vuto losafunikira.Choncho, pofuna kusunga khalidwe la inki, ndi bwino kusunga kapena kusunga pansi pa kutentha kwabwino.

2. Inkiyo iyenera kusakanizidwa mokwanira ndi mosamala pamanja kapena pamakina musanagwiritse ntchito.Ngati mpweya ulowa mu inki, mulole iyo kuyimirira kwakanthawi mukaigwiritsa ntchito.Ngati mukufuna kuchepetsa, choyamba muyenera kusakaniza bwinobwino, ndiyeno onani mamasukidwe ake akayendedwe.Tanki ya inki iyenera kusindikizidwa mukangogwiritsa ntchito.Panthawi imodzimodziyo, osayikanso inki pawindo mu thanki ya inki ndikusakaniza ndi inki yosagwiritsidwa ntchito.

3. Ndi bwino kugwiritsa ntchito zipangizo zoyeretsera zomwe zimagwirizana poyeretsa ukonde, ndipo uyenera kukhala wosamalitsa komanso waukhondo.Mukayeretsanso, ndi bwino kugwiritsa ntchito chosungunulira choyera.

4. Inki ikauma, iyenera kuchitidwa mu chipangizo chokhala ndi mpweya wabwino.

5. Kuti mukhalebe ndi machitidwe ogwiritsira ntchito, kusindikiza pazenera kuyenera kuchitidwa pa malo opangira ntchito zomwe zimakwaniritsa zofunikira zamakono.